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Spoon Rolls

1 Package Dry Yeast

2 Tablespoons Warm Water

2 Cups Warm Water

3/4 Cup Vegetable Oil

4 Cups Self-Rising Flour

1/4 Cup Sugar

1 Egg, slightly beaten

Dissolve yeast in 2 Tablespoons warm water. Combine remaining ingredients; spoon into greased muffin tins. Bake 15-20 minutes @ 400 degrees. Note: the smaller muffin tins seem to be popular.